This mushy selfmade strawberry bread recipe is ideal for a wholesome breakfast or dessert!
The perfect moist strawberry loaf cake
Mild, candy, and additional fluffy, this scrumptious strawberry bread is an absolute breakfast dream. And it’s filled with a full two cups of recent strawberries!
If you’re a strawberry lover, the recipe is a should strive.
Beginning your morning with candy strawberry bread is certain to place a smile in your face and brighten the remainder of your day. Leftovers freeze properly too, which implies you’ll be able to at all times have this spring or summer time strawberry deal with readily available.
Additionally make Simple Cinnamon Rolls
Simple strawberry bread flavors
Strawberry Lemon Bread: Exchange one third cup of the water within the recipe under with lemon juice. Stir in a single tablespoon of lemon zest.
Chocolate Chip Strawberry Bread: Add half a cup of mini chocolate chips or white chocolate chips to the batter, and sprinkle a number of additional chocolate chips on prime.
Strawberry Banana Bread: Use this recipe for Wholesome Banana Bread, stirring as much as two thirds cup of diced strawberries in earlier than baking. Press a number of strawberry slices on prime if you want.
Strawberry Nutella Bread: Stir half a cup of toasted chopped hazelnuts into the batter earlier than baking the strawberry loaf. Prime with Home made Nutella.
Above, watch the strawberry bread recipe video
Wholesome strawberry bread substances
You’ll need strawberries, water, pure vanilla extract, flour, sugar, baking powder, baking soda, salt, optionally available almonds or walnuts, oil or almond butter, and cinnamon.
There’s no yeast, and no bitter cream, sourdough, cake combine, or yogurt required for this basic strawberry fast bread recipe.
Several types of flour that work embrace white all goal flour, entire grain spelt flour, or oat flour. Coconut flour shouldn’t be beneficial as a result of it’ll yield dry outcomes. Be at liberty to experiment with different flours I’ve not tried on this wholesome loaf recipe, comparable to entire wheat pastry or almond flour.
The recipe is of course dairy free. To make vegan strawberry bread with no eggs, both omit the optionally available egg or use a flax egg and oil or plant based mostly butter.
For a low carb and sugar free strawberry bread, do this Keto Lemon Bread. Be at liberty to stir a half cup of diced strawberries into the batter earlier than baking.
Use licensed gluten free oat flour for gluten free strawberry bread. Some all goal gluten free flour manufacturers might also work right here.
Trending this week: Wholesome Blueberry Muffins
Frozen or recent strawberries?
To keep away from dense or gummy outcomes from an excessive amount of moisture, I like to recommend utilizing both recent berries or frozen strawberries which have been thawed absolutely. After thawing, dry off extra moisture with paper towels if utilizing frozen berries.
You too can use chopped dried strawberries in the event you would not have recent or frozen obtainable. Slowly add extra water or oil if wanted.
Or for a enjoyable taste variation, exchange some or all the chopped strawberries with diced cherries, blackberries, or bananas.
Use leftover strawberries for Chocolate Lined Strawberries
Strawberry bread glaze recipes
Make a easy strawberry glaze by combining one third cup of powdered sugar with a teaspoon of water and a tablespoon of finely diced strawberries. Add extra water if wanted to skinny out the strawberry icing.
Or serve topped with peanut butter, Coconut Butter, or cream cheese.
This berry fast bread is so mushy and candy by itself that I usually skip the glaze or frosting completely and serve it plain as a substitute.
The best way to make strawberry bread
Start by gathering all substances and chopping the strawberries.
Preheat the oven to 350 levels Fahrenheit. Grease a 9×5 inch loaf pan, and line the underside with parchment paper.
Stir the primary 5 substances collectively in a big mixing bowl. Then stir in all remaining substances besides the sliced strawberries to kind a batter. Don’t overmix.
Unfold the bread batter into the ready loaf pan. Press sliced berries and optionally available chocolate chips on the highest for adornment.
Bake the strawberry loaf on the middle rack of the oven for one hour or till a toothpick inserted into the middle comes out principally clear.
Let the bread cool earlier than going across the sides with a knife and inverting the loaf cake onto a big serving plate.
Should you can wait, the style and texture are even higher the following day. After some moisture evaporates, the daring strawberry taste turns into extra concentrated.
Utilizing gram measurements
Should you want to use a meals scale to make the recipe as a substitute of cups and tablespoons, listed below are the quantities to make use of:
230 grams of diced strawberries, 240 grams every of water and flour, 150 grams of sugar, 36 grams of oil, and 10 grams of pure vanilla extract.
Additionally keep in mind so as to add the opposite substances not measured in grams.
Leftover storage suggestions
The strawberry cake bread may be overlooked on the counter in a single day, loosely coated with a material or paper towels. This can enable extra moisture to flee so the loaf stays gentle and fluffy.
I like to recommend storing leftovers after a day within the fridge in a coated container for optimum freshness. Go away a tiny opening on the prime so moisture can get out. The strawberry recipe ought to keep good for as much as 4 or 5 days.
Or you’ll be able to slice leftovers and freeze in an hermetic coated container for as much as three months. Sandwich layers of wax or parchment paper in between every recent strawberry bread slice so the slices don’t stick collectively when thawing. Thaw frozen slices within the fridge in a single day or in a microwave, oven, or toaster oven.
Nonetheless craving strawberries? Make Strawberry Oatmeal Bars or a Strawberry Smoothie.
- 2 cups spelt or white all goal flour (gluten free and keto choices are listed above)
- 3/4 cup sugar, unrefined if desired
- 2 tsp baking powder
- 3/4 tsp salt
- 1/2 tsp baking soda
- 1 2/3 cup recent or frozen strawberries, diced
- 1 cup water
- 3 tbsp oil, butter, or almond butter (or see observe under about fats free choice)
- 2 tsp pure vanilla extract
- 1 egg or flax egg, or 2 tbsp further water
- 1/3 cup sliced strawberries, for the highest
- optionally available 1/2 tsp cinnamon
- optionally available 1/2 cup slivered almonds or chopped walnuts
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Preheat the oven to 350 F. Grease a 9×5 loaf pan. Line the underside with parchment paper. Stir first 5 substances in a big bowl. Stir in remaining substances besides topping to kind a batter. Unfold into the pan. Press sliced strawberries on prime (see video above). Bake 60 minutes, or till a toothpick comes out principally clear. Let cool. Should you can wait, the style and texture are a lot better the following day! Leftovers may be sliced and frozen.*A number of readers have stated they favored the outcomes of subbing applesauce for the oil, however I’ve not tried. Be at liberty to experiment.View Diet Details
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