Generally known as “Poor Mans Burnt Ends”, these Sizzling Canine Burnt Ends are so flavorful and the caramelized sauce provides the right candy taste to the chunks of seasoned scorching canines.
A FUN HOT DOG MEAL
These Sizzling Canine Burnt Ends are an important twist to the standard grilled scorching canines. They’re a scrumptious, candy and savory deal with and people will certainly be asking you to make a double batch! Serve them up with some creamy coleslaw or alongside aspect of some macaroni salad for the right summer season meal! They’re so easy to make and loopy good, you gained’t be dissatisfied!

FREQUENTLY ASKED QUESTIONS:
Classic Burnt Ends are chunks of smoked beef brisket which are cooked in a smoky sauce till they turn out to be darkish and caramelized. This leads to intensely flavored and extremely tender chunks of meat that may be served as an appetizer or primary course. As a result of beef brisket is expensive, we’re substituting with beef scorching canines which is why these are also known as “Poor Mans Burnt Ends”.
After all! In case you wanna ditch the shop purchased sauce, right here’s a recipe to make your personal BBQ sauce.
You need to use no matter one that you simply choose. lately tried the Kinder BBQ Blend and have loved utilizing it however if you need a selfmade recipe, strive the selfmade bbq seasoning I share in my BBQ Rooster recipe.
Conventional burnt ends are made with brisket. However a great reduce of brisket is pricey. So we like to make use of scorching canine chunks. We choose the meat scorching canines however you need to use any scorching canine you like. They’re cheaper, sooner, and a bit of extra child pleasant.
Certain can! If you wish to make them within the oven, right here’s how to try this:
First, preheat the oven to 275 levels F. Season the recent canines following steps 2-4 from our smoker recipe. Then place them on a baking sheet lined with foil.
Place within the oven to bake for an hour. As soon as completed cooking, take away from as soon as they’re evenly cooked, slice them into thirds as you enhance the temperature of the oven to 350F.
Make the bbq sauce utilizing steps 8-9 from the smoker recipe. Then, coat the recent canine items within the sauce and bake for an additional 35-Half-hour, tossing a couple of times all through the cooking time. I additionally suggest including some liquid smoke to the sauce to assist in giving the burnt eds that smoky taste that you simply’ll be missing by not utilizing the smoker.
Take away from oven and allow them to cool earlier than serving.
Actually! First, preheat the Air Fryer to 370F for five minutes whilst you prep the recent canines.
Comply with steps 2-4 of the recipe to prep the recent canines.
Use some nonstick cooking spray to spray the basket and cook dinner the recent canines for five minutes.
Take away the canines from the basket and reduce into thirds.
Put together BBQ sauce combination utilizing step 8 of the recipe and toss them within the sauce combination to coat them.
Place them again within the basket to air fry for an additional 3-5 minutes and shake the basket midway via cooking.
If you would like them extra crispy, fry for five minutes, much less crispy, go for 3 minutes.
In case you don’t have a smoker, you may simply cook dinner this completely on the grill. Prepare dinner your seasoned scorching canines till totally heated via. Don’t cook dinner them on excessive, you don’t need them blackened. When prepared, reduce the recent canines in chunks then add to your aluminum pan. Toss them within the BBQ sauce combination. Ensure your grill is at 350F levels then cook dinner the recent canines within the pan uncovered for about Half-hour till your sauce has thickened and caramelized. Notice: because you aren’t smoking the canines first, strive including a contact of liquid smoke to the BBQ sauce combination to actually get that smoky taste.
To retailer leftovers, watch for them to chill and retailer them in an hermetic container for as much as 3 days within the fridge. You possibly can heat them up once more by tossing them within the Air Fryer at 330F for 3-4 minutes.

INGREDIENTS NEEDED: (SEE RECIPE CARD BELOW FOR THE FULL RECIPE)
- scorching canines – we like beef scorching canines however you would additionally use sausages (simply be certain that they’re already cooked sausages and never uncooked or else these will take for much longer to cook dinner).
- olive oil – you would additionally use vegetable oil.
- BBQ seasoning – this may be your favourite seasoning mix. I used Kinders BBQ mix however you would additionally make it selfmade.
- dry mustard – you would additionally rub your scorching canines with a small quantity of yellow mustard (earlier than including the seasoning) in the event you don’t have the dry mustard. Or you may skip all of it collectively.
- BBQ sauce – I choose Candy Child Rays BBQ sauce.
- salted butter – it must be actual butter and never margarine. You need to use unsalted butter in the event you choose.
- gentle brown sugar – that is simply going assist the sauce caramelize even higher. In case you don’t need the extra sugar, you may depart it out.

HOW TO MAKE HOT DOG BURNT ENDS
Preheat the smoker to 250F levels. Unpack and place the recent canines on a plate or tray. Pat them dry with a paper towel. Pour the olive oil over the sausage to coat them.

Sprinkle the BBQ seasoning and dry mustard over the recent canines. Gently press the seasonings on the sausage.

As soon as the BBQ is at temperature, place the recent canines immediately on the grill. *NOTE* At this step, as a result of I’m cooking with a Large Inexperienced Egg and charcoal, I’ll add my soaked wooden chips within the charcoal chamber.

Shut and smoke for 1 hour. Throughout this time, make the sauce. In a medium-size bowl, mix the BBQ sauce, melted butter, gentle brown sugar, and BBQ seasoning.

Combine till all components are mixed. After 1 hour, take the recent canines off the grill and reduce them into 1 ½ inch sections. Place them right into a disposable 9×13-inch aluminum pan. (or you need to use any pan or forged iron that’s oven protected.

Pour the BBQ sauce combination over the recent canine items and blend to coat each chunk. Improve the BBQ temperature to 350F levels. Place the aluminum pan on the grill and cook dinner for an additional Half-hour or till the sauce is thick and caramelized.

Serve and revel in!

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Preheat the smoker to 250F levels.
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Unpack and place the recent canines on a plate or tray. Pat them dry with a paper towel.
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Pour the olive oil over the recent canines to coat them.
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Sprinkle the BBQ seasoning and dry mustard over the recent canines. Gently press the seasonings onto the recent canines.
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As soon as the smoker is at temperature, place the recent canines immediately on the grill. *NOTE* At this step, as a result of I’m cooking with a Large Inexperienced Egg and charcoal, I’ll add my soaked wooden chips within the charcoal chamber.
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Shut and smoke scorching canines for one hour. Whereas the recent canines smoke, begin making the BBQ sauce combination.
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In a medium-size bowl, mix the BBQ sauce, melted butter, gentle brown sugar, and BBQ seasoning. Combine collectively till totally mixed.
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After 1 hour, take the recent canines off the smoker and reduce them into 1 ½ inch sections.
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Place them right into a disposable 9×13-inch aluminum pan (or you need to use any pan or forged iron that’s oven protected).
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Pour the BBQ sauce combination over the recent canine items and blend to coat each chunk.
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Improve your smoker temperature to 350F levels.
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Place the aluminum pan on the grill and smoke for an additional Half-hour or till the sauce is thick and caramelized. Notice: time might differ however you need to take a look at the sauce – if it has thickened and is effervescent, then it’s prepared.
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Then serve!
- Notice: I used a Large Inexperienced Egg which is a mix smoker and grill. You do not want that to make this recipe – you may simply use a standard smoker. Additionally, you don’t even want a smoker in any respect. Please see my directions above within the FAQ part on easy methods to make this in your fuel or charcoal grill, oven and even air fryer.
- Please confer with my FAQ’s and ingredient record above for different substitutions or for the solutions to the commonest questions.
- Storage: As soon as cooled, place in an hermetic container for as much as 3 days within the fridge.
- Re-warm: Rewarm them within the Air Fryer at 330 levels F for 3 to 4 minutes or within the microwave.
- Make it spicy: For the sauce add some chili powder or use a spicy BBQ sauce or throw in just a few purple pepper flakes.
Energy: 299kcal | Carbohydrates: 19g | Protein: 6g | Fats: 23g | Saturated Fats: 11g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 9g | Trans Fats: 0.3g | Ldl cholesterol: 46mg | Sodium: 710mg | Potassium: 151mg | Fiber: 1g | Sugar: 14g | Vitamin A: 422IU | Vitamin C: 1mg | Calcium: 74mg | Iron: 3mg
“The Nation Prepare dinner” just isn’t a dietician or nutritionist, and any dietary info shared is an estimate. If calorie depend and different dietary values are vital to you, we suggest working the components via whichever on-line dietary calculator you like. Energy can differ fairly a bit relying on which manufacturers have been used.