Chick fil A Potato Salad provides a preferred picnic facet dish a tangy, smoky twist! The quick meals chain’s well-known sauce is the key ingredient to this simple potato salad recipe with eggs, celery and a creamy dressing the entire household will get pleasure from.
The menu merchandise I crave most at Chick-fil-A isn’t even the hen sandwich, the waffle fries, grilled chicken nuggets or their Cobb Salad. It’s the dipping sauce!!
I can’t get sufficient of the stuff. I’m usually not a fan of quick meals eating places, however after I go to a Chick-fil-A, I come house with as many packets of their signature sauce that I can get away with. And after tasting it, you’ll perceive why. It strikes a taste stability that’s nearly unimaginable to explain: creamy, tangy, and candy with only a trace of smokiness.
The nice factor for Chick-fil-A sauce fanatics like me is which you can now purchase it by the bottle on the retailer. Hallelujah!!
If you use it to make Deviled Eggs, they’re turned from extraordinary to EGGSTRAordinary, too!
Okay, I do know that was corny and now I’ve egg on my face. HA!
Ever since this magical information of it being in grocery shops, I’ve turn into obsessive about attempting it on something and every little thing I can. With summer time simply across the nook and cookouts with marinated hen breast, it appeared like the right time attempt including the crave-worthy condiment to potato salad.
For this new salad recipe, I began with a traditional mixture of potatoes, celery, eggs and a traditional mayo dressing. Solely I changed half of the mayonnaise with Chick-fil-A sauce with scrumptious outcomes! I like the additional dimension of taste you get with the sauce paired with the acquainted consolation of the normal potato salad components.
This potato salad makes a crowd-pleasing addition to a potluck, barbecue or summer time picnic. Serve it with a glasses of refreshing Copycat Chick-fil-A Frosted Lemonade and a few BBQ Root Beer Shredded Rooster Sandwiches for a whole feast!
Why This Potato Salad is Finest
- It’s made with the right ratio of potatoes to eggs.
- Chick-fil-A sauce provides a smoky, tangy sweetness.
- Simple to make with easy components.
- Pairs properly with nearly each predominant course.
- Cheaper than quick meals per serving.
- Feeds a crowd!
What key components do I want for this southern potato salad?
Right here’s what you’ll must make this Chick-fil-A Potato Salad recipe at house.
- Potatoes
- Eggs
- Celery
- Purple onion
- Chick-fil-A sauce
- Mayonnaise
- Dijon mustard
- Candy pickle relish
- Garlic powder
- Salt and
- Pepper
What sort of potatoes are finest for potato salad?
For finest outcomes, I exploit a mix of Yukon gold and Russet potatoes. I like the range and what every sort provides to the salad.
Russet potatoes, additionally referred to as baking potatoes, are greater in starch and get softer when boiled. This implies they take in loads of the wonderful sauce because the salad chills. Yukon gold, additionally referred to as yellow potatoes, maintain their form properly which provides a pleasant number of texture.
Should you can, use half of every on this potato salad recipe. Solely have one sort obtainable? That’s okay! The recipe works like a allure with nearly any form of potato. You’ll be able to even use pink potatoes if that’s what you’ve.
What’s Chick-fil-A sauce?
Chick-fil-A sauce is a cross between honey mustard, ranch dressing and barbecue sauce — with a touch of lemon. The tangy sweetness of the honey mustard and smoky richness of the barbecue make for an unforgettable dipping expertise. And the flavors style simply as scrumptious combined into potato salad dressing!
It was that you would solely discover Chick-fil-A’s signature sauces at their restaurant areas. However now Chick-fil-A sells bottles of their well-liked sauces at grocery shops and online.
The best way to Make Chick-fil-A Potato Salad
Making potato salad with Chick-fil-A sauce is tremendous simple!
First, laborious boil your eggs. You should use the range prime technique, which I embody within the recipe card beneath, or use my technique for Arduous Boiled Eggs within the Oven. As soon as boiled and cooled, peel and chop the eggs into chunks.
Subsequent, boil the potatoes. Chop the spuds into 1 inch chunks. Place them in a pot of water on the range and convey to a boil. Let the potatoes prepare dinner in boiling water till fork tender. Drain, and let cool.
Now it’s time to make the dressing. Whisk collectively the dressing components, together with celery and minced pink onion, in a big bowl. Add the chopped eggs and potatoes to the bowl, then toss to coat with dressing. Cowl the bowl with plastic wrap or tin foil, then place within the fridge to sit back for at the very least two hours. Serve with sliced inexperienced onions on prime.
Recipe Suggestions
- Chick-fil-A potato salad tastes even higher the following day! Prep the salad the night time earlier than and let it chill in a single day for chilly, flavorful potato salad.
- No must peel the Yukon gold potatoes! The skinny pores and skin provides a pleasant number of texture and shade to the potato salad. I do peel the Russet potatoes which have a a lot thicker, extra bitter pores and skin.
- This salad retains properly for about 3 days in an hermetic container within the fridge. Should you’re serving it open air, ensure to get pleasure from it quickly after eradicating it from the fridge or cooler. Potato salads with mayonnaise shouldn’t be left at room temperature for greater than 1 -2 hours. In scorching solar, the salad may spoil even sooner, so eat up!
Salad Facet Dishes
Searching for a great recipe for chilly facet dishes and salads?
This easy recipe for Simple Macaroni Salad is a traditional that I by no means get bored with! Made with elbow noodles, inexperienced pepper and yellow mustard, it will get rave critiques at each potluck. For a distinct twist on the pasta salad idea, attempt my Tex-Mex Pasta Salad with pink bell peppers. You would even add some black beans to it as properly.
Ranch BLT Pasta Salad is hearty sufficient to function a meal all by itself. The zesty ranch taste is to die for!
Not a ranch lover? You can also make your personal blue cheese dressing. It’s really easy making your personal salad dressings.
For a lighter facet dish you may’t go unsuitable with this Strawberry Spinach Salad with orange segments. It’s an amazing possibility. Serve it by itself as a facet, or add grilled boneless breast of hen to show it into a whole balanced meal. This Greek Quinoa Rooster Salad and my all-time favourite Pesto Rooster Pasta Salad are two extra gentle and nourishing meals so as to add to your summer season rotation!
Potato Recipes
All hail the mighty potato! Potatoes at all times amaze me with how versatile they’re. It’s nearly unimaginable to decide on a favourite potato dish. I’ve dozens of scrumptious and easy potato recipes for each event.
Love potatoes with cheese? Strive my Scalloped Hasselback Potatoes, these Tacky Mashed Potatoes and my absolute favourite, these Simple Roasted Smashed Potatoes with Cheese. All of those are nice additions to any meal.
For a curiously scrumptious different to a well-recognized dish, this Vanilla Mashed Potatoes is perfection. I additionally adore these Ranch Mashed Potatoes if you happen to’re into zesty, herby flavors.
Now, there’s one other potato recipe so as to add to my roster: Chick-fil-A sauce potato salad!
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Whether or not you’re a very long time Chick-fil-A sauce fan, or simply discovering it for the primary time, your style buds will go wild for this Chick-fil-A potato salad recipe with its’ distinctive taste.
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Chick-fil-A® Potato Salad
Chick fil A Potato Salad provides a preferred picnic facet dish a tangy, smoky twist! The quick meals chain’s well-known sauce is the key ingredient to this simple potato salad recipe with eggs, celery and a creamy dressing the entire household will get pleasure from.
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Directions
Eggs
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To laborious boil the eggs, place the 4 eggs right into a medium saucepan and canopy them with chilly water so that there’s about an inch of water above them. Add a 1/2 teaspoon of salt. Deliver to a boil over medium-high warmth. As soon as boiling, take away pot from warmth, cowl and let sit for 12 minutes. On the 10 minute mark, fill a medium bowl with chilly water and add some ice cubes. With tongs or a slotted spoon, gently take away the eggs from the pan and submerge within the ice tub to cease the cooking course of. Allow them to sit within the chilly water for about 5-10 minutes earlier than you peel and chop them.
Potatoes
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Fill a medium pot with chilly water and add the ½ teaspoon of salt. Peel the Russet potatoes, rinse, and reduce into 1-inch cubes. Put into the pot. Rinse the Yukon Gold potatoes off, reduce into 1-inch cubes, and place into water. Deliver the potatoes to a boil over excessive warmth. As soon as boiling, prepare dinner the potatoes for 10-12 minutes till fork tender. As soon as cooked, drain and put into a big bowl to chill for about quarter-hour.
Dressing
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In a medium bowl, mix the Chick-fil-A® Sauce, mayonnaise, Dijon mustard, celery, onion, relish, garlic powder, salt, and pepper. Combine properly.
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Add the chopped eggs and dressing to the potatoes and gently combine till every little thing is properly coated. Cowl the bowl with plastic wrap or tin foil, and place into the fridge for at the very least two hours earlier than serving, although finest if left in a single day.
Notes
I like to make use of a mix of potatoes as a result of I like the range and what every sort provides to the dish. The Russet potatoes will take in the mayonnaise and sauce properly as a result of they’re so excessive in starch, and so they’ll are usually fairly a bit softer when cooked.
Yukon Gold potatoes maintain their form properly. I simply give them a gently scrub underneath chilly water to scrub them off, and depart the pores and skin on for some additional taste and texture the place because the Russets I peel.
Diet
Serving: 1serving | Energy: 410kcal | Carbohydrates: 12g | Protein: 8g | Fats: 37g | Saturated Fats: 7g | Polyunsaturated Fats: 14g | Monounsaturated Fats: 7g | Trans Fats: 0.1g | Ldl cholesterol: 202mg | Sodium: 1425mg | Potassium: 189mg | Fiber: 1g | Sugar: 6g | Vitamin A: 594IU | Vitamin C: 2mg | Calcium: 51mg | Iron: 1mg