Easy, wealthy, creamy, and dipped in melted chocolate, this scrumptious wholesome peanut butter popsicles recipe tastes like consuming a frozen Reese’s peanut butter cup!
Wholesome peanut butter popsicles
With a frozen peanut butter heart and clean chocolate shell, these peanut butter pops are every little thing you may ever need in a dessert.
And but they’re additionally nutritious and filling on the similar time, full of iron, calcium, potassium, and over 5 grams of protein every!
These popsicles are the right wholesome indulgence to beat the summer time warmth.
Additionally make this Protein Banana Bread
Simple peanut butter pudding pops
Have I ever informed you in regards to the chocolate Reese’s peanut butter cup part I went by means of in center faculty?
On weekends going to the films with mates, we’d all the time cease on the grocery retailer beforehand to replenish on sweet.
I used to be utterly obsessive about Reese’s peanut butter cups and would often purchase three or 4 packages, all for myself.
Actually, I may eat a lot sugar again then.
Toaster strudels or Eggo waffles saturated with syrup at breakfast, chocolate bars packed into my lunch field, giant Baskin Robbins milkshakes after faculty…
My mom introduced us up on a really wholesome and balanced approach of consuming, with quite a lot of greens at each meal, and I counted broccoli and brussels sprouts amongst my favourite meals at the same time as a toddler.
However I’ve all the time been an individual who eats dessert each day.
Watch the peanut butter popsicle recipe video above
And any dessert that features the mixture of chocolate and peanut butter is particularly troublesome for me to withstand.
I believe I’d eat my shoe for those who lined it in chocolate and peanut butter.
Fortunately, these home made peanut butter pops style a lot better than sneakers.
And on the similar time, they’re additionally a lot more healthy than consuming 4 packs of Reese’s peanut butter cups in a single sitting!
Components for peanut butter banana popsicles
You will want peanut butter, milk of selection, a pinch of salt, non-compulsory sweetener of selection, and non-compulsory bananas and chocolate.
The popsicle recipe may be made with out banana for those who want.
Any creamy or crunchy peanut butter will work, whether or not it’s pure or the shelf steady type from manufacturers like Peter Pan, Skippy, or Jif.
Be at liberty to alter up the flavour by swapping out the peanut butter with almond butter, cashew butter, coconut butter, or this Do-it-yourself Nutella Recipe.
For popsicles with no banana, simply add an additional half cup nut butter of option to the recipe. Additionally, you will almost certainly want to extend the sweetener to equal the pure sweetness of the bananas.
Vegan and keto choices
For vegan popsicles, use your favourite dairy free and plant based mostly milk, akin to almond milk, soy milk, or coconut milk.
The recipe has no eggs and is gluten free.
For keto popsicles, use coconut butter as an alternative of the bananas. You may also substitute the peanut butter for a low carb nut, akin to macadamia butter.
Learn how to make peanut butter popsicles
Collect all your popsicle components and gear, and browse by means of the information and tips included under.
Mix the peanut butter, salt, milk of selection, sweetener, and non-compulsory banana collectively till utterly clean.
Utilizing a blender or meals processor will yield the very best texture, however you may technically mash every little thing collectively by hand in case you are extraordinarily affected person.
Pour the combination into popsicle molds or Dixie cups, and freeze. If utilizing cups, add a popsicle stick or spoon to every pop when it is just partially frozen.
Chocolate lined peanut butter pops
If you want to your popsicles to have a chocolate shell (and who wouldn’t??), you’ve two choices:
The primary choice is to soften half a cup of chocolate chips or damaged chocolate items fastidiously within the microwave or utilizing a double boiler methodology. For a smoother sauce, you may stir in an non-compulsory half teaspoon of vegetable or coconut oil after melting.
The second choice is to make your personal chocolate sauce by stirring collectively a teaspoon of cocoa powder or uncooked cacao powder, a tablespoon of melted coconut oil, and half a tablespoon of pure maple syrup, honey, or agave.
Take one frozen peanut butter popsicle from the freezer, dip it into the chocolate sauce, and place it on a plate lined with both wax paper or parchment paper.
Return it to the freezer to set the chocolate shell, and repeat with all remaining pops.
Do-it-yourself popsicle suggestions and tips
If you don’t personal popsicle molds, merely use paper cups as an alternative.
Yow will discover wood popsicle sticks at most craft shops, like Michaels or Joann Materials. Or you may insert a small spoon into every pop as an alternative of a popsicle stick.
To get the popsicle sticks to remain upright, I like to recommend freezing the pops for a few half hour, till agency however not rock laborious. Then add the popsicle sticks and return the peanut butter pops to the freezer.
To take away home made pops from the molds, run them below mildly sizzling water for about fifteen seconds, then gently twist.
Leftover peanut butter? Stir it into this Chia Pudding Recipe
This recipe was tailored from my Peanut Butter Banana Smoothie.
- 1 cup milk of selection
- 1/3 cup peanut butter or allergy pleasant sub
- 2 ripe bananas, or 1/2 cup coconut butter or extra peanut butter
- 1/8 tsp salt
- sweetener to style, akin to pure maple syrup, sugar, or stevia
- non-compulsory chocolate coating, listed under
Mix all popsicle components collectively till utterly clean. You need the liquid to style a bit too candy, as it can grow to be much less candy as soon as frozen. Sweetener quantity will rely in your tastebuds, ripeness of the bananas (if utilizing), and your milk of selection. Pour into popsicle molds and freeze. Chocolate Coating: Both soften chocolate chips to kind a skinny sauce OR stir collectively 1 tbsp cacao or cocoa powder, 1 tbsp melted coconut oil, and 1/2 tbsp pure maple syrup or agave to kind a sauce. Take one frozen popsicle from the freezer, dip within the sauce, then place on a sheet of wax paper and re-freeze. Repeat for remaining popsicles.View Diet Information
Extra Peanut Butter Desserts
Banana Oatmeal Cookies
Peanut Butter Mousse
Keto Peanut Butter Cookies
Chocolate In a single day Oats
Peanut Butter Brownies
Extra About The Cookbook