Nutella Pizza Recipe | Genuine Italian Dessert Pizza

It would sound unusual, however Nutella pizza is often served as a dessert in Italian pizzerias. The dough is cooked by itself, utterly white, earlier than being topped with hazelnut unfold. This can be a nice and straightforward method to finish a home made pizza celebration!


Nutella Pizza Recipe | Genuine Italian Dessert Pizza

Make Nutella Pizza

All of it begins with a great pizza dough recipe. You’ll be able to test ours out right here! Nothing in regards to the dough is modified in any manner: it’s simply regular pizza dough.

As a result of Nutella doesn’t soften effectively, you’ll must cook dinner the dough by itself after which add the unfold. The issue is that, with no topping, all the pizza dough will wish to rise and there received’t be a hoop of fluffy crust. To repair this, poke a bunch complete with a fork into the dough (go away alone the precise crust which you DO wish to rise). Because the pizza cooks, keep watch over it and don’t be afraid to achieve in with a fork and poke a gap in any undesired bubbles that kind within the heart of the pizza.

To complete, simply unfold on some Nutella, high with a sprinkle of chopped nuts should you like, and revel in!

Watch the Pasta Grammar video the place we make Nutella pizza right here:


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Makes: One 12” pizza

Prepare dinner Time: As much as 90 minutes, principally preheating time

For this recipe, you will want:

Arrange a pizza stone or metal on a high rack of your oven, near the highest broiler. Preheat the oven to the utmost temperature for 45-60 minutes. Don’t belief your oven’s thermometer, give that pizza stone loads of time to get sizzling! As soon as the oven is preheated, swap it to “broil” if that’s an choice.

On a well-floured work floor, fastidiously press the ball of pizza dough out along with your fingers till it’s about 12-inches in diameter. Work from the middle out, and watch out to not press on the perimeters the place you need the crust to rise. When the pizza is unfold out to your liking, poke a bunch of holes throughout the middle with a fork. Once more, go away the crust alone.

Liberally mud a steel pizza peel with flour. Grasp one fringe of the pizza dough and, in a single easy movement, drag it onto the middle of the peel. You’ll be able to take a second to rearrange it if it grew to become a bit of deformed, however attempt to work rapidly. The longer the pizza sits on the peel the extra doubtless it’s to stay!

Slide the pizza onto the stone within the oven and shut the door. Preserve an in depth eye on it because the dough cooks. If any undesirable bubbles kind within the heart, fastidiously attain in with a fork and pop them. You might want to show the dough midway by if it cooks extra rapidly on one facet.

When the crust is hyped up and starting to show golden in spots, take away the dough from the oven. Instantly unfold Nutella over the floor and high with some chopped hazelnuts earlier than serving.

Buon appetito!

Nutella pizza all begins with an incredible pizza dough. Try our recipe right here! Take this candy pizza to the following degree with some home made Nutella!