Apple Cinnamon Bread Recipe is moist, candy and filled with contemporary apples and cinnamon for excellent fall deal with. Style scrumptious and it’s like a cake simply baked in a loaf pan. This straightforward fall baking recipe is tremendous easy to throw collectively for bakers of any talent stage.
Home made bread is one of the best. Be sure that to attempt my Lemon Blueberry Bread or Chocolate Chip Banana Bread, too.

Why You Will Love This straightforward Bread Recipe?
- Fast selfmade bread recipe-comes collectively very quickly with simply the essential substances (flour, sugar, butter, milk)
- Filled with fall flavors – contemporary apples, brown sugar and cinnamon
- Simple recipe – bakers of any talent stage can handle.
- Tremendous moist- keep contemporary for days (if it final that lengthy)
- Nice for breakfast, snacks, dessert or any get collectively (no vacation excuses wanted)

Apple Cinnamon Fast Bread Overview:
- Fundamental Elements: For this recipe you will have all-purpose flour, sugar, mild brown sugar, butter, milk, baking powder, salt, cinnamon and apples. Which can be all fundamental substances that you just most likely have readily available.
- Talent Stage: Simple, newbie recipe. This Apple Bread recipe is straightforward to throw collectively by individuals with little to no cooking expertise. This recipe is so easy to make however certain to be a success for anybody that get a chew!
- Texture: This Cinnamon Apple Bread is just like the cake baked in a loaf pan. It has very mild texture. The bread is mushy and the crumbs are tremendous moist. It’s filled with apple chunks and cinnamon swirls. Apples and cinnamon sugar are layered within the pan as a substitute of folding into the batter. If you happen to fold apples within the batter, the bread might be too moist, as a substitute of simply being moist. Additionally for the dough batter is used granulated sugar. Brown sugar is simply sprinkled in layers. If brown sugar is creamed within the batter it leads to a heavy and dense texture. This fashion bread stays mild, however has stunning flavour from brown sugar.
- Flavour: The celebs of the present are apples and cinnamon. Brown sugar, cinnamon and contemporary apples make excellent fall flavour combo. Apples and cinnamon sugar is layered, however they sinks barely whereas baking and dotted every slice completely. That makes excellent flavour punch in each single chew.

What are The Greatest Apples for Baking?
For many apple recipes it’s the greatest to make use of firmer apples. The perfect baking apples hold their construction with out turning into mush.
Granny Smith is my go-to baking apples. They’re crisp and fairly bitter however there are a couple of others that maintain up below warmth.
Golden scrumptious could possibly be sensible choice. They’re candy, with a wealthy, mellow taste and keep their form after baking.
Additionally, I like baking with different candy apples like Honey Crisp, Fuji, Gala and Pink Girl.
This recipe use solely two apples, so use what you could have readily available.
How you can Make Cinnamon Apple Bread?
Grease 9 x 5-inch loaf pan with baking spray, line with parchment paper leaving giant overhang the edges so you could possibly simply carry the bread from the pan. Alter the oven rack slightly below the middle (to the decrease third place) and preheat the oven to 350 F.
Combine floor cinnamon and brown sugar, and put aside.
Peel and cube apples in small chunks, put aside, too.
Beat room temperature butter with sugar and vanilla extract. Add eggs and blend to mix. Add combination of dry substances (flour, salt and baking powder) and blend to mix. Slowly pour in milk and blend simply to mix. Scrape down the bowl with rubber spatula to ensure there’s no lumps stay.
Toss apples with cinnamon and granulated sugar.


Unfold half of the batter in ready pan, scatter half of the apple combination and sprinkle with one half of cinnamon sugar combination. Spoon remaining batter and gently easy the highest. Scatter remaining apples and sprinkle with cinnamon-sugar combination.
Bake in preheated oven about 55-70 minutes, or till the toothpick inserted within the middle comes out clear. This can be a heavy loaf stuffed with apples, so in case your bread takes longer, that’s OK. Simply tent it with aluminium foil after 30-40 minutes to stop the highest from browning an excessive amount of.
Take away from the oven and funky 20-Half-hour within the pan set on a cooling rack. Then utilizing the paper overhangs carry the bread from the pan.
To make the glaze stir powdered sugar with milk and only a trace of vanilla. Drizzle when bread is cooled utterly.

My recomandation
Lastly, if you need an much more decadent model of apple crisp bread you may’t miss my favourite one – Apple Crisp Cheesecake Bread. Get pleasure from!
Apple Cinnamon Bread Recipe
Description
Apple Cinnamon Bread Recipe is moist, candy and filled with contemporary apples and cinnamon for excellent fall deal with. Style scrumptious and it’s like a cake simply baked in a loaf pan.
Elements
Cinnamon-sugar:
- 6 Tablespoons mild brown sugar
- 1 1/2 teaspoons floor cinnamon
Apples:
- 2 medium apples (Granny Smith, Gala…)-peeled and diced in 1/2 items
- 2 Tablespoons granulated sugar
- 1 teaspoon floor cinnamon
Bread:
- 1 1/2 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 cup unsalted butter room temperature
- 2/3 cup sugar
- 2 eggs-room temperature
- 1 1/2 teaspoon vanilla extract
- 1/2 cup milk
Glaze:
- 3/4 cup powdered sugar
- 2 Tablespoons milk
- 1/2 teaspoon vanilla extract
Directions
- Grease 9 x 5-inch loaf pan with baking spray, line with parchment paper leaving giant overhang the edges so you could possibly simply carry the bread from the pan. Alter the oven rack slightly below the middle (to the decrease third place) and preheat the oven to 350 F.
- Combine floor cinnamon and brown sugar, and put aside.
- Peel and cube apples in small 1/2 inch chunks, put aside, too.
- Beat room temperature butter with sugar and vanilla extract. Add eggs and blend to mix. Add combination of dry substances (flour, salt and baking powder) and blend to mix. Slowly pour in milk and blend simply to mix. Scrape down the bowl with rubber spatula to ensure there’s no lumps stay.
- Toss apples with cinnamon and a pair of Tablespoon granulated sugar sugar, put aside.
- Unfold half of the batter in ready pan, scatter half of the apple combination and sprinkle with one half of cinnamon sugar combination. Spoon remaining batter and gently easy the highest. Scatter remaining apples and sprinkle with cinnamon-sugar combination.
- Bake in preheated oven about 55-70 minutes, or till the toothpick inserted within the middle comes out clear. This can be a heavy loaf stuffed with apples, so in case your bread takes longer, that’s OK. Simply tent it with aluminium foil after 30-40 minutes to stop the highest from browning an excessive amount of.
- Take away from the oven and funky 20-Half-hour within the pan set on a cooling rack. Then utilizing the paper overhang carry the bread from the pan.
- To make the glaze stir powdered sugar, milk and vanilla. Drizzle over cooled bread.
