Get pleasure from a thick, juicy, completely cooked steak with charred edges and a wonderfully seared exterior with this easy Air Fryer Steak recipe. Made in underneath 20 minutes!
JUICY TENDER STEAKS FAST FROM THE AIR FRYER
I guess you by no means thought you might make a thick and juicy steak in your air fryer, did you? I used to be skeptical myself at first. But when you do not have a grill, or aren’t an skilled prepare dinner, otherwise you simply need a neater option to make steak, you’ll be able to nonetheless make a loopy scrumptious steak dinner! I used to be tremendous impressed! I examined this recipe a couple of alternative ways and with some completely different cuts of meat to get it good. Including the flavored butter on the finish actually makes an enormous distinction. You may get a wonderfully cooked steak from the Air Fryer, let me present you ways!

FREQUENTLY ASKED QUESTIONS:
You could suppose you could sear the steaks earlier than air frying to keep away from them from turning out grey, however we keep away from grey steaks by ensuring the Air Fryer preheats to the correct temperature BEFORE including the steaks. You will find yourself with fantastically coloured steaks should you use a correctly preheated Air Fryer without having to sear steaks first.
When cooking your steak within the Air Fryer, it’s often sensible to work in batches. Relying on the scale of your steak you might solely be capable of simply match one steak within the Air Fryer basket. Make sure that you don’t overcrowd your steaks within the Air Fryer basket so it has room to correctly flow into the recent air round to prepare dinner the steaks evenly.
Relying on the way you need your steak cooked will decide once you take away them from the basket.
Utilizing your meat thermometer positioned within the thickest a part of the steak, you’re going to get an inner temperature studying. You wish to pull it out (cowl) and let it relaxation earlier than consuming it.
Whereas it is resting, it can proceed to prepare dinner somewhat, so I at all times pull it out somewhat sooner than what I need the ultimate temperature to be.
– Uncommon steaks must be eliminated at 130°F
– Medium uncommon steaks must be eliminated at 135°F
– Medium steaks must be eliminated at 140°F
– Nicely executed steaks must be eliminated at 160°F
Do not panic, it may be regular to smoke in the beginning of the cooking interval. Nonetheless, if it has been cooking a bit and also you discover smoke, you must add a couple of extra tablespoons of water to the Air Fryer basket.
It is essential to keep in mind that some Air Fryer manufacturers could smoke all the time and that may be regular.
After testing this recipe a couple of occasions, I made a decision so as to add a little bit of water to the underside and it ended up being a superb discovery. It helped stop lots to the smoking from the steak for the reason that grease goes into the water beneath the basket as an alternative of simply on a sizzling floor. It additionally ended up making the steak extra tender for the reason that water helps steam the steak because it cooks, locking in further juices.
Definitely! I ended up liking the ribeye the most effective however should you’re searching for different cuts of steak to make use of, I like to recommend making an attempt a New York strip, filet, T-bone steak, flat iron, or a skirt steak. I discovered the skirt steak to be nice for fajitas (seasoned with a packet of fajita seasoning.)
Take into account that this recipe just isn’t pushed by how lengthy you prepare dinner your steak, it’s pushed by the inner temperature of your steak that you just want. Different cuts could take kind of time to get to the identical temperature as your ribeye.
This recipe makes use of a easy seasoning mix. A superb steak would not want rather more than good ole salt and pepper and possibly a little bit of garlic. Nonetheless, should you’re trying to strive different spices, there may be all kinds that you might strive. A number of concepts are: paprika, onion powder, creole seasoning, barbecue seasoning, or Cayenne pepper should you actually desire a kick.
It is also essential to know that should you’re utilizing a pre-packaged spice combine that you will wish to scale back the quantity of salt that we usually add to this recipe since many spice mixes have already got an honest quantity of salt included in them.
As soon as the steak has cooled to room temperature, you’ll be able to retailer in an hermetic container or is it a bag within the fridge for as much as three days.
Maintain this steak longer by freezing for as much as three months.
Leftovers are incredible served chilly, or sliced up salad, or utilized in numerous different recipes. Nonetheless, if you wish to reheat your steak we propose utilizing the oven or an air fryer. It is essential to notice that reheating your steak will proceed to prepare dinner it and it’ll most certainly find yourself near being properly executed.

INGREDIENTS NEEDED: (FULL RECIPE AT THE BOTTOM OF THE POST)
- 1-inch thick ribeye steaks
- olive oil
- kosher salt
- black pepper
- garlic powder
- garlic herb compound butter, to serve (non-obligatory however extremely advisable)

HOW TO MAKE AIR FRYER STEAKS
Preheat the air fryer to 400°F for five minutes. Pat the steaks dry on either side with paper towels.

Evenly coat the steaks with the olive oil. Season throughout with the salt, pepper, and garlic powder.

Spray the physique of the air fryer with olive oil nonstick spray. Add 2 tablespoons of water to the basket.

Place one of many steaks into the basket (observe, you might be able to match two in on the identical time, simply guarantee there may be room between them for the air to flow into.) Air fry for five minutes, flip the steak over, and proceed to prepare dinner for 6-8 extra minutes, or till your required temperature is reached. I pulled the steaks at 140°F for medium. Repeat with the opposite steak.

Enable the steaks to relaxation for 5-10 minutes earlier than serving. Serve with compound butter if utilizing.

CRAVING MORE RECIPES?

Air Fryer Steak
Get pleasure from a thick, juicy, completely cooked steak with charred edges and a wonderfully seared exterior with this easy Air Fryer Steak recipe. Made in underneath 20 minutes!
Print
Pin
Rate
Servings: 2 servings
Energy: 536kcal
Forestall your display from going darkish
Directions
-
Preheat the air fryer to 400°F for five minutes. Pat the steaks dry on either side with paper towels.
-
Evenly coat the steaks with the olive oil. Season throughout with the salt, pepper, and garlic powder.
-
Spray the physique of the air fryer with olive oil nonstick spray. Add 2 tablespoons of water to the basket.
-
Place one of many steaks into the basket (observe, you might be able to match two in on the identical time, simply guarantee there may be room between them for the air to flow into.)
-
Air fry for five minutes, flip the steak over, and proceed to prepare dinner for 6-8 extra minutes, or till your required temperature is reached. I pulled the pictured steaks at 140°F for medium. Repeat with the opposite steak.
-
Enable the steaks to relaxation (lined) for 5-10 minutes earlier than serving. Serve topped with compound butter if utilizing.
Notes
- Relying on the scale of your steaks, you might be able to slot in two at a time.
- Recipe right here for garlic herb compound butter.
- The steaks will proceed to prepare dinner as they relaxation, that’s the reason I pull at 140°F for medium, it can proceed to prepare dinner to an ideal 145°F. For uncommon pull at 130°F, for medium-rare pull at 135°F, for well-done 160°F.
- Should you see the air fryer beginning to smoke extra because it continues to prepare dinner, you’ll be able to add a pair extra tablespoons of water to the basket.
- The water helps with smoke whereas cooking. There nonetheless is perhaps somewhat smoke. That is regular. It actually relies on the kind of air fryer you could have. The water additionally helps to steam the steaks a bit as properly making them tremendous juicy!
- You need to use this technique for different cuts of steak as properly, however relying on the scale of the steaks, you’ll have to prepare dinner in batches like I did with the ribeyes. Different cuts that can work: NY strip, filet, t-bone, flat iron, or skirt steak.
- Leftovers will hold within the fridge for as much as 3 days, freeze for as much as 3 months.
Diet
Energy: 536kcal | Carbohydrates: 1g | Protein: 46g | Fats: 39g | Saturated Fats: 15g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 20g | Ldl cholesterol: 138mg | Sodium: 1281mg | Potassium: 622mg | Fiber: 0.2g | Sugar: 0.03g | Vitamin A: 37IU | Vitamin C: 0.01mg | Calcium: 19mg | Iron: 4mg
Dietary Disclaimer
“The Nation Prepare dinner” just isn’t a dietician or nutritionist, and any dietary data shared is an estimate. If calorie depend and different dietary values are essential to you, we advocate operating the elements by way of whichever on-line dietary calculator you like. Energy can fluctuate fairly a bit relying on which manufacturers had been used.